This week’s episode is a flashback to an event that happened almost 10 years ago! At the time, the Oyster Festival in Osoyoos was the unofficial start to the summer wine season and it was always a ton of fun. Join me for this time capsule flashback (courtesy of my old podcast, Wine Country BC) to one of the Okanagan’s great food and wine events.
Email your answers to this week’s Big Question, your comments or questions, or your special wine experiences to me at sipsterswinepodcast@gmail.com!
Listen to this week’s podcast here.
(Photo by Amber Andreucci)
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Author: Luke W
Luke Whittall has worked in cellars, vineyards, and wine shops since 2005. He has authored or co-authored 3 books on wine and is currently a wine instructor at Okanagan College. His most recent book, The Sipster’s Pocket Guide to 50 Must-Try BC Wines (Touchwood Editions 2021) marks a new direction in wine writing and features some of the most amazing wines ever produced in British Columbia. His first book, Valleys of Wine: A Taste of British Columbia’s Wine History was published in 2019 and he co-authored the 6th edition of The Okanagan Wine Tour Guide with John Schreiner in 2020.
View all posts by Luke W
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